Used extensively in food factories

This model is specially designed to process coarse bread crumbs with a high moisture content.
We can produce high-grade, high-volume products.

Depending on the production volume, two models with different conveying widths are available.
Fresh bread flour special machine

feature
We have created a mechanism that utilizes the properties of raw bread flour and aims to produce a high quality product.
Using a belt-type circulating conveyor structure that is gentle on bread crumbs, products that fully utilize the characteristics of bread crumbs can be produced.
It has high production capacity without compromising the quality of a single product.
It adopts a pneumatic mechanism and is equipped with a soft and reliable swing press and side pressure device that match the ingredients. The finished product will stand up nicely.
The structure allows for detailed disassembly and cleaning, so you can use it with confidence from a hygiene point of view.

Material
Stainless steel 304

Machine installation dimensions
Aperture: 4,200mm
Depth: 1,300mm
Height: 1,700mm
Effective width: 210mm

Capacity 3-phase 200V
1.11kW

1 row 3,600 pieces/hour
2 rows 7,200/hour